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2012 Skylark Pinot Blanc, Orsi Vineyard
Mendocino County, California
(Wine Club Selection, May 2013)
Call 415-288-0470 for help with your order.
10% case discount on 12 or more bottles, any combination. Use promo code "12plus".
This wine is made by our friend John Lancaster, wine director from San Francisco favorite Boulevard Restaurant right across the street from the Ferry Plaza. John, along with his friend and fellow sommelier at Boulevard, Robert Perkins, are co-proprietors of Skylark.
Pinot Blanc, which is a relative of Chardonnay, has a similar set of flavors. In northern Italy, Alsace and in Austria it is almost always produced without any oak influence - the opposite of the typical approach with Chardonnay. In style it is a nod to Alsace, where Pinot Blanc usually has a little more body than those from Fruili or Trentino-Alto Adige. The grape obviously thrives in the cooler climes of Mendocino County where it ripens but maintains its bright fruit intensity. This version shows lovely flavors of yellow apple and melon balanced by excellent acidity, and a nice citrusy finish. - Jeff Prather
2011 Manincor Reserve della Contessa
Alto Adige, Italy
(Wine Club Selection, March 2013)
Call 415-288-0470 for help with your order.
10% case discount on 12 or more bottles, any combination. Use promo code "12plus".
This rich, opulent blend of 60% Pinot Blanc, 30% Chardonnay, and 10% Sauvignon Blanc is a surprising full-bodied white that is outside the box of what you normally think about from Alto Adige. This wine has depth, richness and weight rarely seen from this part of the world. A warm micro-climate at the Northern tip of Italy allows for the ripeness and complexity found in this wine.
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